foodintermediategermany
Frühstücksei
/ˈfʁyːʃtʏksˌaɪ/
Breakfast egg
When to use it
Soft-boiled egg in an egg cup is a beloved German breakfast. There's a national debate over the right cooking time.
In conversation
—Möchtest du ein Frühstücksei? —Ja, fünf Minuten bitte.
“—Want a breakfast egg? —Yes, five minutes please.”